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9:15am Wednesday 11th November 2009
To celebrate Homemade Bread Day on November 17, Panasonic are giving away a SD255 Breadmaker. Making three different sizes of loaf, the Panasonic SD255 features a raisin/nut dispenser, a rapid two-hour bake option, and a timer function.
Bread and milk: the two staples we can’t go without. Not a day goes past without most of us feasting on a sandwich, eating bread with our main meal, or tucking into hot buttered toast. But sliced supermarket bread isn’t a patch on the real thing, and many shop-bought loaves contain high levels of salt and sugar.
Baking your own bread can make a world of difference. You can control the levels of sugar and salt, and you can be creative too. Rye bread, a chilli and oregano loaf, or pizza dough are all easy to make. And thanks to the raisin and nut dispenser on the Panasonic SD255 Breadmaker, even chocolate and orange bread turns out perfect time and time again. Best of all, preparation is nothing more than measuring out a few ingredients.
See chef Arthur Potts-Dawson make some fantastic, easy bread recipes at www.panasonic.co.uk/breadmaker
Just answer this question to be in with a chance of winning one...
According to Arthur Potts Dawson, what ingredient should you put in first when making bread?
a) Flour
b) Yeast
c) Water
Place Bread in the subject header and send your answer, name, postal address and daytime number to competitions@theargus.co.uk by Friday, November 20
Enter your postcode, town or place name
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