Pairing food with tea is the newest trend to hit the food scene and Brighton’s award-winning vegetarian eatery, Food for Friends, is the latest to embrace it.

Partnering with premium tea brand Pure Leaf and their nine flavours in the whole range, the collaboration will see the restaurant introducing bespoke dishes paired with expertly crafted, ethically sourced teas that are masterfully blended using all natural and ethically sourced ingredients.

We are offering the chance for you and a friend to enjoy this new dining experience rooted in nine flavours this summer.

From the raw beetroot and nut cheese ravioli paired with Pure Leaf Black Tea with berries to the harissa roasted baby carrots with baba ghanoush with Pure Leaf Chai, you’ll be treated to a tea-rific dining experience.

Terms and conditions: Please make a reservation via Food for Friends prior to visiting the restaurant for dinner and quote The Argus competition.

Subject to availability. The prize includes a three-course meal from the menu in association with Pure Leaf, and beverages to the value of £80. Any costs incurred over the allocated amount must be subsidised by the visitor. The prize must be redeemed before October 2018.

For more information on Pure Leaf Tea please visit pureleaf.com/uk