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The Blind Busker
Church Road, Hove
01273 749110


Open daily 9am-midnight Monday to Thursday, 9am-2am Friday and Saturday, noon-midnight on Sunday. Food is served between 9am and 10pm

Review: March 17, 2006

The Blind Busker

Inspired by local legend, The Blind Busker pub gets its name from Blind Harry, a man renowned for walking the shores of Hove in the 18th Century, entertaining people with his music to earn a living.

The new pub, with its bright red exterior, has replaced the old Hogshead but will continue to provide locals with an equally friendly, if more upmarket, bolt-hole.

Sport will feature but not quite as heavily as it did before. The number of televisions has been reduced, but sports fans are still well catered for. Several big plasma screens have been installed, providing an exciting focal point for punters keen to watch all the big games coming up this summer, from Wimbledon to the World Cup. For those more interested in a quiet pint however, the pub's layout also offers a separate, TV-free zone.

The interior is spacious and relaxing with decorative lamps, hardwood floors and a semi-candlelit setting. Comfy sofas and a large rug add a homely atmospheres

Even on a busy night, The Blind Busker is unlikely to be uncomfortably crowded. And even if it does get busy, there will be no wrestling at the bar. The staff offer table service all day, every day - whether you are just drinking, or eating too. On sunny days, the outside decked seating area is also an option.

A varied menu offers old favourites as well as a non-traditional take on traditional English fare. Choose from dishes such as aromatic crispy duck served with warm pancakes, plum sauce, shredded cucumber and spring onion (£10) or a tasty Aberdeen Angus steak and ale pie with cracked black pepper mash, carrots and sugar snap peas (£6.50).

For vegetarians dishes include grilled halloumi and red pepper salad (£6) and a caramelized onion, pear, fig and chestnut tart (£6.50).

There's an extensive wine list and cocktail menu along with plenty of real ales. Beers on tap include Nastro Azzurro, Heineken and, for cider-drinkers, Scrumpy Jack.

Review by Xenia Gregoriadis

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