THE Master Mariner pub/restaurant is under new ownership. This famous Brighton Marina landmark has been taken over by local businessman Roy Burman and his son Asher.

Nestling in the centre of Village Square, the Master Mariner looks onto the cliffs and is alongside some of the most fabulously moored boats in the Marina.

The location is great for the children as they can run around the square while mum and dad sit by the water’s edge and enjoy eating locally and freshly produced lunch or dinner.

The Mariner has one of the most friendly and welcoming atmospheres in the area and all food is prepared fresh on the premises daily. The menu comprises quality English fayre for the whole family and the desserts are just to die for.

The Mariner is also the village pub of the Marina and offers live music two or three evenings a month and, weather permitting of course, hosts BBQ’s over the weekends and a Sunday carvery and of course a selection of real including Harvey’s bitter. It also has a function room and for anyone thinking of holding a private party what better location can you get and room hire is free when using the fantastic fayre of the Master Mariner.

Below you will see a small selection of what is available:

To start:

6 spicy chicken wings with rocket salad.

A favourite among regulars.

£3.95

Prawns in cocktail sauce wrapped in smoked salmon.

A parcel of prawns wrapped in large leaves of smoked salmon with a cucumber garnish £4.95

The master mariner Mediterranean fishcakes.

Fresh home made fish cakes made with mackerel, cod and prawns bursting with flavour from limes, coriander and a touch of tarragon.

Starter - £4.95 main £8.95

The Mains

Potato and spring onion pancake with roasted Mediterranean vegetables and cheese sauce. £7.95

The mariner shepherds pie.

Made with tender diced Sussex lamb. £8.25

Salmon Wellington. A very generous fillet of Scottish salmon wrapped in a puff pastry parcel with a leek and tarragon base served with boiled potatoes and vegetables £9.25

Chef's burger. Made with 100% Sussex beef with a hint of garlic and cheese for extra juiciness, flame grilled as is best £7.95

Plus a fantastic children’s menu.

Free parking all day every day at the Marina

Fact File

Company

Master Mariner

Business type

Public House

Established

1988

Contact numbers

01273 818563

Fax: 08456 120533

Location

Village Square, Brighton Marina

Email

roybnew@gmail.com