Fresh seasonal plates and bold summer flavours are now on the menu at a East Sussex restaurant.
Wahaca has unveiled new summer dishes and drinks inspired by the vibrant energy of Mexico, now available at sites across the UK, including in Brighton.
Designed for laid-back dining and al fresco gatherings, the new menu aims to deliver a fresh, seasonal taste of Mexico.
Gemma Glasson, CEO at Wahaca, said: "Summer is all about vibrant flavours and uplifting dishes that are perfect for sharing, and this new menu really captures that energy.
Sunshine Bowl (Image: Wahaca)
"With a focus on seasonal, veg-forward dishes reimagined through a Mexican lens, sustainably-sourced seafood and refreshing spritzes, we’re all about dining that’s fresh, colourful and relaxed this summer at Wahaca."
The menu features a variety of seasonal plates.
Seafood lovers can try the Yellowfin Tuna Tostadas, which combine sustainable raw tuna with soy, lime, avocado, tomato salsa, and salsa macha on crisp tortillas.
For a plant-based option, the Chipotle Glazed Aubergine offers roasted aubergine with macadamia mole, jalapeño oil, and crumbled feta.
Returning to the specials menu are the Crispy Potato Esquites, featuring roasted Jersey Royals topped with corn, jalapeño mayo, crema, and Parmesan-style cheese.
The Hibiscus Glazed Chicken Wings, served with crispy onions, pickled vegetables, and toasted sesame, round out the new summer selection.
The refreshed Sunshine Bowls, packed with 30 plants, include avocado, corn and bean salsa, cherry tomatoes, quinoa, rocket, and an agave chipotle dressing, with protein options such as grilled chicken, Halloumi Al Pastor, or garlic sweet potato.
To complement the food, Wahaca has introduced a seasonal Spritz Specials menu.
The Wahaca Spritz combines Aperol, tequila, grapefruit, and Prosecco for a citrus-forward drink.
Wahaca Spritz (Image: Wahaca)
Other options include the Frida Spritz with white rum, pink grapefruit, Prosecco, lemon, and vanilla, and the Jalapeño and Cucumber Spritz, made with gin, jalapeño, cucumber, elderflower, and Prosecco.
The Sarti Spritz features Sarti Rosa liqueur, blood orange, mango, and passion fruit.
For those seeking a non-alcoholic option, the Three Citrus Spritz combines pink grapefruit, lime, and lemon with mint and bubbles.
For more information, visit the Wahaca website.
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