Rising star of the dining scene Curry Leaf Cafe hosted a pop-up kitchen at the Craft Beer Company.
The South Indian cafe opened its doors in Ship Street less than a month ago, and has since been rated the city’s 10th best restaurant on TripAdvisor.
The Craft Beer Co pub’s knowledgeable staff teamed up with cafe owners Euan Sey and Kanthi Thamma to create a menu of drinks pairings with street food dishes and fragrant, expertly spiced curries.
Euan said: “We have an extensive menu of craft beers at the cafe, and we love coming to drink here – so it was a natural fit.”
Pop-up kitchens will be held at the pub every first Thursday of the month.
More info can be found at www.curryleafcafe.com/blog or to book a table, email maria@craftbeerco.com
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