SO Spencer Carvil doesn’t rate food from the EU.

I would like to know, sir, just how we will replace this food when we leave Europe.

For it is a fact that we as a nation import 70 per cent of our food and some 80 per cent of that comes from countries in the EU.

Then there is the small matter of the industrialisation of our countryside.

After all, Government policy dictates that house building and fracking take precedence in all things agricultural.

Indeed, now we are out of the EU, we are exempt from the bans on GMOs and pesticides that contain neonics that are harmful to bees, insects and other plants.

In fact, the EU has just announced that this ban is to be extended to all member states.

Worse still, is the fact that our exit from Europe has allowed the use three British universities to trial GMOs in this country.

With this laboratory made excuse for food, comes a herbicide, Round Up, which contains glysophate, which has been linked to cancer in humans. Hence the EU ban.

As I speak, Monsanto are involved in a $66 billion takeover by Bayern, the company that makes neonic pesticides. So how will affect our farmers?

We will have a countryside full of plastic crops, sprayed with a herbicide that is carcinogenic in humans, with liberal smatterings of a pesticide that destroys the natural biodiversity.

Of, course, as I stated earlier, this is all banned in the EU, but now we have booted open the door for the banks, and corporation, to do exactly as they please, and they don’t care about anything but profit.

Having read all that, Mr Carvil, I wonder if you now consider that slightly off carrot to be the better option?

Because soon, all the food we eat will be tarnished by the interference of greedy people.

Still think the EU is so bad now Brexiteers?

Probably not because, let’s face it, you believed a lie so big they put it on the side of a bus.

Kenny Lloyd, Norway Street, Portslade